Restaurants in Downtown Midland, MI

Fresh berries, walnuts, brown sugar

Two eggs any style, hash browns, choice of breakfast meat and toast

Sunny side up egg, brioche, ham, gruyère, bechamel

Feature made with seasonal ingredients, crafted by our culinary team

Fresh fruit, berries

Fresh berries, honey greek yogurt, mint

smoked salmon, avocado cream cheese, pickled red onion, basil puree, cherry heirloom tomatoes, poached egg, focaccia

macerated blueberries, mint, sappy stan’s maple syrup, limoncello whipped mascarpone

Plain or multi-grain, served with mixed berries

plain or multi-grain, served with mixed berries

plain or multi-grain, choice of: chocolate chip, plain, blueberry or bacon

bacon, arugula, roma tomatoes, scrambled eggs, Parmigiano Reggiano, tomato aioli, french bread

Toasted english muffin, canadian bacon, poached eggs, hollandaise, hash browns

asparagus, roasted tomatoes, spinach, romesco, shaved manchego, hash browns, choice of breakfast meat and toast

bacon, gruyère, caramelized shallots, herbed bacon ricotta, caramelized onion vinaigrette

gigante beans, italian sausage, tomatoes, rosemary, fried eggs, micro greens, choice of toast

Port wine aspic, pistachios, pickled onion, cornichons, crostini

heirloom tomatoes and carrots, english cucumbers, citrus olives, cornichons,
honeycomb, grilled flatbread

Fresh thyme, rosemary, truffle aïoli

fried kale, toasted almonds, parmesan grilled flatbread, tomato oil

extra virgin olive oil, thyme, rosemary

Bibb lettuce, tomatoes, cucumbers, onions, lemon herb vinaigrette

Romaine hearts, parmesan, garlic croutons, classic caesar dressing

With grilled chicken 20

pickled red onion, marinated tomatoes, toasted pine nuts, black tiger shrimp, apple vinaigrette

strawberry lemon ricotta, fresh blueberries,
mixed greens, beets, pistachios, fresh mint, white balsamic vinaigrette

romaine, chicken, avocado, bleu cheese, black forest ham, applewood smoked bacon,

tomato, red onions, egg, choice of dressing

hard boiled egg, quinoa, cauliflower rice, pork belly, cucumbers, cherry tomatoes, avocado, spinach,
marinated olives, green goddess dressing

Roma tomatoes, leaf lettuce, applewood smoked bacon, black pepper mayo, flour tortilla

Shaved beef, onions, mushrooms, swiss cheese, baguette, au jus

Ham, gruyère, bechamel, brioche

lemon dill yogurt, tomatoes, onions, cucumbers, crisp greens, pita bread

grilled chicken breast, semolina bread, oyster mushrooms, roasted tomatoes, micro greens, tomato aïoli

caramelized onions, gruyère, roasted garlic and onion aïoli, leaf lettuce, brioche bun

lemon garlic basmati, toasted salted cashews,
vegan coriander yogurt, charred lime, micro basil

grilled asparagus, pearl onions, garlic cream,
roasted tomatoes, Parmigiano Reggiano

tomato basil fettuccine, bruschetta,
ciliegene mozzarella, spinach, white wine broth

greek orzo with quinoa, zucchini,
kalamata olives, tomato coulis, spinach,
fried capers, micro basil

bacon, gruyère, caramelized shallots,
herbed bacon ricotta, caramelized onion vinaigrette

Port wine aspic, pistachios, pickled onion, cornichons, crostini

heirloom tomatoes and carrots,
english cucumbers, citrus olives, cornichons,
honeycomb, grilled flatbread

fried kale, toasted almonds,
parmesan grilled flatbread, tomato oil

Marinated tomatoes, cracked pepper, charred lemon, curry aïoli

extra virgin olive oil, thyme, rosemary

Fresh thyme, rosemary, truffle aioli

Romaine hearts, parmesan, roasted tomatoes, anchovies, garlic focaccia crisp, classic caesar dressing

Bibb lettuce, tomatoes, cucumbers, onions, lemon herb vinaigrette

strawberry lemon ricotta, blueberries, mixed greens,
beets, pistachios, mint, white balsamic vinaigrette

pickled red onion, marinated tomatoes,
toasted pine nuts, black tiger shrimp,
apple vinaigrette

hard boiled egg, quinoa, cauliflower rice, pork belly, cucumbers, cherry tomatoes,
avocado, spinach, marinated olives, green goddess dressing

Beef and pork ragu, mirepoix, tomatoes, parmesan, pappardelle

lemon garlic basmati, toasted salted cashews, vegan coriander yogurt,
charred lime, micro basil

tuscan cannellini beans, prosecco chicken jus

tomato basil fettuccine, ciliegene mozzarella, spinach, white wine broth

potato florentine, grilled asparagus, bordelaise

greek orzo with quinoa, zucchini, kalamata olives, tomato coulis,
spinach, fried capers, micro basil

crispy potatoes, garlic bacon haricot vert, chili crisp

14 oz. New York strip steak, Parmigiano Reggiano frites, garlic haricot vert,
truffle aïoli, port wine compound butter

lemon basmati rice, mint pistachio pesto, zucchini, summer squash

prosciutto, crispy potatoes, romesco, oyster mushrooms, micro greens

Amaro averna, plantation rum, egg white, simple syrup, lime

Elijah Craig, aperol, cynar, raspberry

This wild cocktail pears well with anything, Grey Goose La Poire, St.Germain, lemon juice & white cranberry juice

Patron Silver, cappelletti, lemon, bell pepper syrup

Maker’s Mark, giffards peach, honey simple, lemon, ginger beer

Beefeater, apple cider, lemon, honey syrup, bitters, cinnamon

Makers Mark Bourbon and Disaronno are the soul of this spin off of the timeless old fashioned. Finished with black cherries and Amaro Nonino

Lairds Apple Brandy, apricot liqueur, cinnamon syrup, lemon

Bulleit Rye, Averna, Amaro Nonino, maple syrup, walnut and orange bitters

Teremana tequila, lemon, cocchi americano, pineapple, cinnamon

Amaro Nonino, Mezcal, raspberries, simple syrup, lemon

Elijah Craig, agave, lemon, Licor 43, jalapeno, grapefruit

Habanero infused vodka, passionfruit, simple